コース詳細
◆Perfect for various banquets and year-end/New Year parties◆ A luxurious seafood-focused course featuring fresh seafood. 8 dishes (food only) 8000 yen

8000 yen(税込)
- 8品
- 4~20名
This is our signature course menu, featuring carefully selected seafood chosen by our head chef.All-you-can-drink option available for an additional ¥2000 (tax included) per person.
コースメニュー
【Course content】
◆ Appetizer ◆
A three-item appetizer platter, specially prepared by the head chef.
◆Zori◆
Sashimi of seasonal, high-quality spiny lobster and a platter of three kinds of exceptionally fresh fish.
◆ Pottery ◆
Grilled Silver Cod Saikyo
◆Steamed dishes◆
Abalone Chawanmushi (steamed egg custard)
◆Hot pot dishes◆
Seafood hot pot or grilled on a ceramic plate
◆ Fried ◆
Chef's recommended dish
◆Meals◆
Three pieces of sushi and lobster miso soup
◆ Sweetness ◆
Seasonal Sorbet
*Please note that seating is limited to 2 hours.We may speak to you during busy times.Please note.
*We only accept cash and credit cards.Please be aware of this in advance.
*If you would like to use a private room, please feel free to contact the restaurant.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 2 days before your visit
2026/09/16 更新

