魚とお肉のおいしい居酒屋　磯次郎

【Course content】

[Appetizer] Two types of daily side dishes (e.g. simmered sardines with ginger) Potato salad that goes well with sake

[Sashimi] Iron sashimi

[Grilled food] Seasonal grilled cod in Saikyo style

[Steamed dish] Blowfish milt and chawanmushi

[Hot pot] Cast iron

[Fried food] Wagyu beef skewers and chicken tempura skewers

[Meal] Rice porridge to finish off the meal

[Sweetness] Seasonal sherbet

*Seats are limited to 2 hours.We may call out to you when it is crowded.Please note.

*Payment is by cash or credit card only.Please be aware of this in advance.

*If you would like to use a private room, please feel free to contact the restaurant.